Vol. 12 No. 4 (2025): DECEMBER 2025

Articles

• Serve No Pork Kesedaran Pengusaha Premis Makanan 'Serve No Pork' di Sandakan Terhadap Pensijilan Halal Awareness of ‘Serve No Pork’ Food Premises Operators in Sandakan Regarding Halal Certification

  Muhammad Suhairi bin Mohd, Dr Zul-kifli bin Hussin

  1-14

  • PDF

• The Innovation of 3-in-1 ‘Bawing’ Comprehensive Modules Inovasi Modul Komprehensif Bawing 3-dalam-1

  Anna Lynn Abu Bakar, Halina, Rafidah

  15-33

  • PDF

• Engagement in Action: Enhancing Students’ Interaction Through Face-to-Face Learning

  Suzei Mat Nurudin, Mohammad Bastyian Mahmud, Farah Adilla Abd Rahman, Nor Ezrine Yussoff

  34-46

  • PDF

• Metodologi Imam Al-Bukhārī (810-870 M) Dalam Al-Adab Al-Mufrad: Antara Tarbiah Jiwa Dan Penyelesaian Sosial Manusia Moden An Analytical Examination of Challenges and Barriers in Technology Integration for Quranic Learning

  Wan Mohd Aswadi Wan Mat Yim

  47-61

  • PDF

• Sayyidah ʿAʾishah’s Critique of the Hadith of Ibn ʿAbbas on Rukyatullah in al-Zarkashi’s al-Ijabah

  Ahmad Yusuf Mubarak

  62-73

  • PDF

• Does Infographics Reduce Mind Wandering and Increase Attention?

  Mohd khairul Mustakim Mustapa Kamal

  74-93

  • PDF

• Pengintegrasian Teknologi dalam Pembelajaran Al-Quran: Analisis Keberkesanan Technology Integration in Quranic Learning: An Analysis of Effectiveness

  Nur Muizz Mohamed Salleh, Safinah Ismail, Nor Hasanah Mohd Yusoff, Hayati Hussin

  94-105

  • PDF

• Harnessing Artificial Intelligence for Mosque Management and Development: Opportunities, Challenges, and Strategic Approaches Menggunakan Kecerdasan Buatan dalam Pengurusan dan Pembangunan Masjid: Peluang, Cabaran, dan Pendekatan Strategik

  Azwar Azwar, Abur Hamdi Usman, Mohd Farid Ravi Abdullah

  116-138

  • PDF

• Halal Pet Food in the Light of Hadith Ethical, Legal and Spiritual Dimension

  Nor Surilawana Sulaiman, Nizaita Omar, Zulkifly Muda, Norkhairiah Hashim

  139-147

  • PDF

• Aplikasi Teknik Fuzzy Delphi Terhadap Pengetahuan Komunikasi Berkesan Secara Inklusif Dalam Memperkasakan Pelan Strategik OKU Application of The Fuzzy Delphi Technique on Knowledge of Effective Inclusive Communication in Empowering the Strategic Plan for Persons With Disabilities

  Mohd Izzuddin Mohd Pisol, Hazlin Falina Rosli, Zetty Nurzuliana Rashed, Zur'ain Harun, Nur Hafizah Hadi, Farida Isoani

  148-155

  • PDF

• Determinants of Passengers' Intention to Use Online Taxi Services in Penang: Technology Acceptance and Service Quality Perspective. Technology Acceptance and Service Quality Perspective.

  Gehad Mohammed Ahmed Naji, Syafa Rouse , Yulita Hanum P Iskandar

  156-178

  • PDF

• Tinjauan Sistematik Terhadap Pengurusan Persekitaran Premis Makanan Berteraskan Amalan Halal dan Toyyiban A Systematic Review of Environmental Management in Food Premises Based on Halal and Toyyiban Practices

  Junainah Idris, Fadilah Mat Nor, Normazaini Saleh, Muhammad Subari Ramli, Nur Adibah Sarji

  179-199

  • PDF

• AI-Driven Web Content Scraping Focusing on Transformer-Based : A Systematic Literature Review Pengikisan Kandungan Web Didorong Kepintaran Buatan (AI) dengan Tumpuan kepada Model Berasaskan Transformer : Ulasan Literatur Sistematik

  Khirulnizam Abd Rahman, Syed Arbaz Ahmed, Sazanah binti Md Ali

  200-212

  • PDF

• Cabaran Pelaksanaan Kaunseling Islam Terhadap Asnaf Fakir Miskin : Kajian Kes Challenges In The Implementation Of Islamic Counseling For The Poor And Needy (Asnaf): A Case Study

  Nur Amalina Nordin

  213-223

  • PDF

• Keperluan Pembangunan Aplikasi Mudah Alih Sebagai Medium M-Pembelajaran Bagi Subjek Ulum Hadis The Need for Mobile Application Development as an M-Learning Medium for Ulum Hadith Subjects

  Suriani Sudi, Siti Mursyidah Mohd. Zin, Nor Musliza Mustafa, Rosni Wazir, Phayilah Yama, Nur Saadah Khair@Hamisan, Farhah Zaidar Ramli

  224-232

  • PDF

• Sustainability Reporting and Value Creation Unveiling Innovative Impacts of an Islamic Non-Profit Institution

  Teh Suhaila Tajuddin

  233-244

  • PDF

• Menjana Literasi Politik Belia Melalui Media Sosial: Satu Analisis Fostering Youth Political Literacy through Social Media: An Analysis

  Nor Azlina Endut, Rohaini Amin, Zurina Abdullah

  245-259

  • PDF

• Persepsi, Cabaran Dan Etika: Analisis Penggunaan Kecerdasan Buatan (Ai) Dalam Pembelajaran Di Kalangan Pelajar Perceptions, Challenges And Ethics: Analysis Of The Use Of Artificial Intelligence (Ai) In Learning Among Students

  Che Wan Shamsul Bahri Che Wan Ahmad, Syarbaini Ahmad, Khirulnizam Abd Rahman, Syahrul Nizam Junaini

  260-271

  • PDF

• Online Dispute Resolution for Consumers of E-Commerce in Malaysia: A Preliminary Study

  Nurhayati Abdul Ghani

  272-276

  • PDF

• Youth Participation in the Gig Economy: A Scoping Review of Socioeconomic and Maqasid Shariah Perspectives Penglibatan Belia dalam Ekonomi Gig: Scoping Review terhadap Sosioekonomi dan Maqasid Syariah Perspektif

  Fadilah Mat Nor, Sa'diah abd karim, Mawar Murni Yunus, Ahmad Fatin Mohamad Suhaimi, Mokthar Ismail

  277-288

  • PDF

• Transformasi Peranan Wartawan Dalam Era Digital: Tinjauan Skop Terhadap Pengaruh Kecerdasan Buatan (AI), Media Sosial dan Kewartawanan Data

  Norazirawati Ahmad

  289-307

  • PDF

• A Survey on the New Logo of Universiti Islam Selangor (UIS): Perceptions Among Staff and Students Tinjauan Persepsi dalam kalangan Staf dan Pelajar terhadap Logo Baharu UIS

  Ahmad Khalid Kamarul Saman, Che Wan Shamsul Bahri Che Wan Ahmad, Mohd Khairul Mustakim Mustapa Kamal, Rosfazila Abd Rahman

  308 - 318

  • PDF

• Pelancongan Digital Berteraskan Nilai: Potensi Aplikasi Realiti Luasan (Augmented Reality) Berbahasa Arab Untuk Pelancong Muslim di Selangor Realiti Luasan (AR), Pelancongan Digital Islamik, Bahasa Arab, Nilai Islam, Selangor

  Mohammad Imran Ahmad, Roslinda Ramli, Mohd Norzi Nasir, Mohammad Najib Jaffar, Juzlinda Mohd Ghazali

  319 - 332

  • PDF

• Keperluan Utama Mahasiswa Orang Kurang Upaya (OKU) dalam Pengajaran dan Pembelajaran di Univesiti Islam Selangor Primary Needs of Students with Disabilities in Teaching and Learning at Selangor Islamic University

  Prof. Madya Dr. Zetty Nurzuliana Rashed, Hazlin Falina Rosli, Mohd Izzudin Mohd Pisol, Zur’ain Harun , Nur Hafizah Hadi

  333 - 340

  • PDF

• Assessment and Prioritization of Customer Satisfaction Factors; Mediating Effect of Price and Atmosphere in Cafeteria Services of Private Schools in Malaysia

  Sani Inusa Milala, Mohammad Shukri bin Md Yusof , Mohd Akmal Rohiat

  353 - 375

  • PDF

• A Multidimensional Analysis of Food and Beverage Service Quality and Its Influence on Customer Satisfaction within the Context of Malaysian Private school

  Sani Inusa Milala, Mohammad Shukri bin Md Yusof , Mohd Akmal Rohiat

  376 - 392

  • PDF